Winter Barbeques, In Sunny Manchester
Not something you think that would be popular, a barbecue in the North West of England between October and April! But we do approximately a quarter of all our barbecues in the winter (cold, wet, dark) months.
People ask “what happens if it rains?”. To which we reply “we bring a gazebo” this covers the bbq, chef and the food tables, we can bring more to cover the guests. This as is all equipment is included in the price. (No sneaky hidden costs).
In the example above, at Go Ape at Rivington near Bolton they were organised enough to have a permanent shelter erected, some times we work under awnings, car ports, cycle shelters, or even in garages!
If you want a barbecue, whatever the time of year, where the location and whatever the weather we at By Request can provide you with a barbecue. Call 0161 428 0833 for more information.
The Vancouver Menu
Sirloin Steaks Marinated in Guinness
Cantonese Peppered Pork Loin
French Trimmed Lamb Cutlets in Red Wine
Local Cumberland Sausage
Satay and Cajun Chicken Skewers
Bombay Rice Salad
Apple Waldorf Salad
Three Bean Salad
Mediterranean Roast Vegetables
Summer Dressed Leaves
Baby Corn on the Cobs
Garlic Bread And Buttered French Bread
Jacket Potatoes With Butter and Cheese
Exotic Fresh Fruit Salad Laced With Cointreau
Deep Chocolate Fudge Cake
Home-made Red Cherry Cheesecake
Condiments and DressingsShare this page ~